![]() The sori is not a real part of the sword. The Shinogi-Ji is the area between the shinogi and the mune (back). At this line the blade transitions from the angled portion of the cutting edge to the flat section from the back of the sword.īlades that do not have a shinogi are called Hira-Zukuri. Typically it is closer to the back (mune) than to the cutting edge (hasaki). The shinogi is the ridge running along the the sword. The equivalent to the European sword is called debole. The Mono-Uchi is the third of the blade that is closest to the kissaki (point). This is the part of the sword between the ridge (shinogi) and the temper line (hamon). Instead of a sharp edge used for cutting it is the blunt back edge of the blade. The mune is exactly the opposite of the hasaki. Hasaki, also called Ha, is the tempered cutting edge of the blade. On some katana types, the tip of the blade is rather used for slicing instead of thrusting. Most katanas have a yokote although there are some exceptions. The Yokote is the dividing line between the kissaki (point) and the body of the blade. Only differentially hardened katanas have a temper line. The Boshi is the temper line of the kissaki. Otherwise, the blade could only be used for cutting, which severely reduces the options the wielder has.Īfter all, every katana has a kissaki. ![]() It is designed to improve the lethality of the blade, by adding the possibility for thrusting attacks. The kissaski plays a key role in the enormous cutting abilities of a katana. While European swords usually form their point in the centre, the kissaki lies on the edge of the blade. In contrast to the medieval swords, the shape of the blade tip is different. In case you want to learn more about sword steels and forging techniques you can check it out. This gives the katana a very special look and makes the parts of the blade quite different in comparison to European swords.įurthermore, Japanese swordsmiths used a forging technique called differential hardening, which creates the look the katana is most famous for. Since a Sword with more than 1% of carbon becomes too brittle. Thus, the Japanese swordsmiths had to come up with a solution to reduce the carbon content. Traditional Japanese Katanas were forged from steel containing more than 4% of carbon. Obviously, the blade is the most important component of a sword. In this section, you will find detailed information on all the parts and components of a samurai sword. Saya – Scabbard of the sword used to protect the blade. Quality service and professional assistance is provided when you shop with Truekatana, Start the best shopping experience you’ll ever have, right here.First things first, a katana has three main parts.īlade – Steel component of the katana which is used for cutting. ![]() Looking for something more? Truekatana carries many cool katana related products, including cool ninja sword, cool steel katana, cool samurai sword. With the lowest prices online, free shipping and local collection options, You can make an even bigger saving. Think how jealous you’re friends will be when you tell them you got your cool katana on TrueKatana. But you may have to act fast as these top cool katana is set to become one of the most sought-after best-sellers in no time. Įvery day you’ll find new, online-only offers, discounts and the opportunity to save even more by collecting coupons. Blade has black carbon steel, silver damascus steel, folded steel, purple blade, blue blade, rose gold blade and more. Handle(tsuka) has green cord handle, blue cord handle, metal handle, antique violet cord handle. We also know that personalization is in the details, so we offer many different cool katana derivative series like scabbard(saya) has black wood scabbard, orange scabbard, brown scabbard, leather scabbard etc. TrueKatana carries wide variety of products, If you are interested in cool katana, So you can compare and shop! We believe in helping you find the product that is right for you. Popular cool katana of good quality and at affordable prices you can buy on TrueKatanaOur team has more than 30 years of experience in making swords, and your order will be fully handmade by seasoned sword-smiths using advanced techniques honed over centurie.
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